Cuttlefish Recipes

Buddhagrass · May 22, 2009, 12:39:49 CET

Hello,

Recently I managed to catch 3 nice sized cuttlefish and they have been in the freezer for 2 weeks now. Can anyone share a nice cuttlefish recipe ?

robby017 · May 22, 2009, 12:49:52 CET

leave them for another 2 weeks.... imbad amel platt spaggetti al nero di seppia (bl-inka tas sicc) dejjem jekk int kapaci tohrog l-inka minghaj ma tifqaha int u tnaddafhom.

ggantno1 · May 22, 2009, 13:09:10 CET

sakem mux diga faqahilhom biex qabadom

ax jien kwazi dejjem hekk nispicca
jien togobni ukoll moqlija go tewm u l basal u balla herbs ohra li jigu f idi dak il hin

Buddhagrass · May 22, 2009, 13:21:36 CET

nahseb bla linka ta qedghin ghax meta qbadthom ma waqfux jisparaw linka specjalment il-kbira. Tal-ghageb l-ammont ta linka li ikollhom.
@ ggantno1 nahseb xi haga hekk gej ix-xoghol ta ..... wahda fit-tagen bil-hwawar u naqra inbid

ggantno1 · May 22, 2009, 13:23:27 CET

U maghhom tinsiex 2 lager u tifwiqa tajba wara

EmicMalta · May 22, 2009, 13:35:56 CET

Quote from: ggantno1 on May 22, 2009, 13:23:27 CET
U maghhom tinsiex 2 lager u tifwiqa tajba wara

proset alik ggant. Stedinni al ikel ha ....... Sal lager kollox sew imma l irwejjah ta wara ma jistidnukx xejn

Buddhagrass · May 22, 2009, 13:43:26 CET

Quote from: ggantno1 on May 22, 2009, 13:23:27 CET
U maghhom tinsiex 2 lager u tifwiqa tajba wara

Il-lager no problem ..... u lanqas it-tifwieq

. Dhakna tnejn il-bierah

ggantno1 · May 22, 2009, 14:07:06 CET

U x qed tejd Emic !!! Dik tkun sinjal li ntogob l ikel u l persuna ikun tpaxxa jikol

Certu pajijzi jejdu li jekk jistidnuk ghal ikel u wara li tlesti ma titfewaqx jaf jihdu ghalijom !!!

Jien min daqsek m ghandix problema ghax wara l ikel nvenven kull wahda tahsbu ghadej xi mutur 225 bla silencer

dejjem meta nkun wahdi ta mux ser inkun go xi restourant u naghmel hekk!!!

ggantno1 · May 22, 2009, 14:08:42 CET

Ija jien hadt pjacir l birah ma ngergirx

Arti2 · May 22, 2009, 14:09:24 CET

Jekk ikunu ghadhom ma ttawjawx oftoq il-borza u suppost tara l-borza tal-linka ma l-imbarazz l-iehor u taqlahha facilment.

Isma dan l-interess fil-linka. Din mhux seheb tax-xilpa???!!

ggantno1 · May 22, 2009, 14:13:08 CET

U zieg indunajt arti

?

Gazzetta · May 22, 2009, 19:20:59 CET

If you have any cuttle fish back bones just keep them as they are good for bird to eat when comming to lay eggs.
Send me a pm pls.

PS Not an industrial amount needed hehe

Thanks
Chris

Buddhagrass · May 22, 2009, 22:04:36 CET

Quote from: Gazzetta on May 22, 2009, 19:20:59 CET
If you have any cuttle fish back bones just keep them as they are good for bird to eat when comming to lay eggs.
Send me a pm pls.

PS Not an industrial amount needed hehe

Thanks
Chris

Ghandek tlieta zguri min ghandi

..... umbaghad nibghatlek pm

suffrun · May 23, 2009, 12:22:25 CET

another nice way to cook cuttle fish is to cook it as a stew, similar to octupus stew.