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Main => General Discussion => Topic started by: freediver on January 19, 2009, 16:07:10 CET



Title: any idea ?
Post by: freediver on January 19, 2009, 16:07:10 CET
any help how to cook a pesce san pietro ???


Title: Re: any idea ?
Post by: SPITEC on January 19, 2009, 19:02:02 CET
Lil bigboy saqsi my friend ghax ar-ricetti hu c-champion.


Title: Re: any idea ?
Post by: placebo on January 19, 2009, 19:19:57 CET
a very good fish to eat, one of the best - we used to cook al cartoccio


Title: Re: any idea ?
Post by: bigboy on January 19, 2009, 19:27:49 CET
Looool spitec :P

Cartocio all the way my friend ;) Nothing beats a pesce san pietru cartocio.

Method:

Clean the fish, place in a dish, season with some herbs sea salt and some freshly crushed peppers. Some olives, onions, garlic and finely chopped tomatoes, Half a glass of white whine and a touch of olive oil ;)

Cover in foil and cook in the oven for 30min @ 180 degrees celcius and then ow well you will see the results :)


Title: Re: any idea ?
Post by: shanook on January 19, 2009, 22:02:14 CET
yeah and the taste wow.......It has been ages since i last caught a john dorey.