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Author Topic: Amber jack  (Read 1861 times)
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Simon G
Fishing/Marine Industry
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5.55kg dentex


« on: August 08, 2006, 16:32:14 CET »

My favorite recepie is salted
you clean the fish
you cover it with rock salt
add some white wine and flavorings and put it on the bbq for 30 mins each side
mmmmm
try it
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maxxon 420 with 30hp tohatsu
profesional aquarist and under water photographer
semi profesional spearfisherman
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